I went for my first Taiwan trip beside serving ns. To me, it was always great to visit Taiwan. I missed the mouth-watering food more than ever. It was a 7 days trip. During this 7 days, it was cold and rainy. Let me go through the picture one by one.
Our first stop for breakfast. |
Their Iconic tower (101 building) |
Macaron (very expensive) |
Smelly tofu (not as good compare to deep fried) |
肉圆 |
deep fried octopus (Super nice) |
Sell pineapple tart and green bean cake |
The famous Ah Zong mian xian at xi men ding |
Cheap and tasty |
The sausages were nice. |
Soft shell crab |
Oyster omelette (not as good compare to singapore) |
white bitter gourd juice (very special) (Not bitter) |
Deep-fried milk (very special creation) |
Super XXL chicken (outside shilin market) |
七里香 (my favourite) |
淡水 (opposite is 鱼人码头) |
grilled scallop (good!) |
fried pork rib |
Our food while singing at 钱柜 |
Egg pudding ( very special dessert) (very nice) |
The first five star hotel in Taiwan and our lunch for the below picture |
Feng Jia street market (at taichung) must go! |
frozen banana coated with chocolate and peanut |
Super nice tako ball (must try!) (queue spotted) |
A very simple egg pancake (Nice!) queue spotted too |
A very good yam milk tea stall |
Assorted tomato at tomato garden |
Amusement park at liu fu chun |
braised meat rice (not that good) |
fried quail egg with prawn (nice) |
Nice Dessert |
猪脚和鸭血 |
BBQ lunch (ingredients fresh and excellent service) |
Rao he street market at taipei |